According to Wikipedia, Foodies are amateurs who simply love food for consumption, study, preparation, and news.
I think that might make us "Foodies"....
Last Friday we tried green almonds.
If you are a "whole foods" type person, I think these are more raw than "raw almonds".
Not roasted or salted, but you do put salt on them before you eat them.
We talked Tara and Beth into trying one with us.
Beth said, "you can get worms from eating them that way, but we have worm meds".
Tara said, "with the fur on it?"
Dan and I both thought they tasted something like a grape and crabapple mixture without the sour part.
Yep, we are "Foodies".
1 comment:
Ok, I'm officially curious. I love "raw" almonds but furry ones?
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