I wasn't really thrilled about yet another trip to Wal-Mart, but I knew it would be good and I would be happy once I saw the ladies in class. Getting all my bags there would be interesting and costly, but again, so worth it.
In Haiti we call the man in charge "chef".
This is Heartline's Chef (John) really being a chef or trouble maker for those in class.
He was being good at taking hats and messing up stuff.
All the students did there own hand work on their aprons.
They have learned embroidery in the Craft classes.
Some have learned this skill much better than others.
This is "Tata".
She used to be a nanny at the baby's house before the earthquake, now she takes care of the kitchen at the women's house and is a student in the new cooking classes.
Gotta love how happy she is...
This year Esther is the "professor" for cooking school.
Last year she was teaching literacy, a very important class in my opinion.
Look what they did on their first day - pretty impressive!
Plus, in tasted good!
The big chef didn't have any because he doesn't like onions.
I think they are off to a great start.
I told them next time I want cake.
We will be looking into creative ways to sell cake and other goodies at different programs and guest houses.
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